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D-Glucosamine

Also known as: Glucosamine, 2-Amino-2-deoxy-D-glucose, 2-Amino-2-deoxy-D-glucopyranose, 2-Deoxy-2-aminoglucose, Chitosamine

D-Glucosamine (CAS 3416-24-8) is a compound in the Organic Compounds category listed in the Jingsj chemical database. It has the molecular formula C6H13NO5 and a molecular weight of 179.171 g/mol. Key properties include a melting point of 88ºC, a boiling point of 532.5±50.0 °C at 760 mmHg, a density of 1.5±0.1 g/cm3 and a flash point of 275.8±30.1 °C. No supplier offers are currently listed; request a quote. Record last updated Aug 21, 2026.

CAS No.
3416-24-8
Jingsj CID
J-1959625-9
Molecular Formula
C6H13NO5
Molecular Weight
179.171 g/mol
Category
Organic Compounds
Last updated
8/21/2026

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Physicochemical Properties

Melting Point88ºC
Boiling Point532.5±50.0 °C at 760 mmHg
Density1.5±0.1 g/cm3
Flash Point275.8±30.1 °C
Exact Mass179.079376
PSA124.01000
LogP-2.38
Vapor Pressure0.0±3.2 mmHg at 25°C
Refractive Index1.572
Storage Conditions-20℃

Activity & Biological Data

TargetHuman Endogenous Metabolite

Customs & Trade Information

HS Code2922399090
Summary2922399090 other amino-aldehydes, amino-ketones and amino-quinones, other than those containing more than one kind of oxygen function; salts thereof VAT:17.0% Tax rebate rate:9.0% Supervision conditions:none MFN tariff:6.5% General tariff:30.0%

Frequently Asked Questions

What is the CAS number of D-Glucosamine?

The CAS number of D-Glucosamine is 3416-24-8.

What are the molecular formula and molecular weight of D-Glucosamine?

D-Glucosamine has molecular formula C6H13NO5 and molecular weight 179.171 g/mol.

What are the upstream and downstream products of D-Glucosamine?

For D-Glucosamine, Upstream Products: D-Glucosamine hydrochloride, Fructose, Methyl 2-acetamido-3,4,6-tri-O-acetyl-2-deoxy-β-D-glucopyranoside; Downstream Products: 5-Hydroxymethylfurfural, (2R)-2,3-dihydroxypropanal, D-(-)-Arabinose.

Data compiled from public chemical databases such as PubChem and supplier catalogs; supplier offers are provided by suppliers.

Last updated:

How to cite: Jingsj. "D-Glucosamine (CAS 3416-24-8)". Jingsj Chemical Database. https://www.jingsj.com/compound/J-1959625-9 (accessed 2026-11-09).

Data for reference only; verify product details with suppliers before purchase.