6-O-acetylsucrose
Also known as: Sucrose 6-acetate, Sucrose-6-acetic ester, 6-acetylsucrose, α-D-Glucopyranoside, β-D-fructofuranosyl, 6-acetate, β-D-Fructofuranosyl 6-O-acetyl-α-D-glucopyranoside, [6-[3,4-dihydroxy-2,5-bis(hydroxymethyl)oxolan-2-yl]oxy-3,4,5-trihydroxyoxan-2-yl]methyl acetate
6-O-acetylsucrose (CAS 63648-81-7) is a compound in the Organic Acids category listed in the Jingsj chemical database. It has the molecular formula C14H24O12 and a molecular weight of 384.333 g/mol. Key properties include a boiling point of 674.6±55.0 °C at 760 mmHg, a density of 1.7±0.1 g/cm3 and a flash point of 246.6±25.0 °C. No supplier offers are currently listed; request a quote. Record last updated Aug 21, 2026.
- CAS No.
- 63648-81-7
- Jingsj CID
- J-1311962-5
- Molecular Formula
- C14H24O12
- Molecular Weight
- 384.333 g/mol
- Category
- Organic Acids
- Last updated
- 8/21/2026
No offers for this compound yet.
Request a quotePhysicochemical Properties
| Boiling Point | 674.6±55.0 °C at 760 mmHg |
|---|---|
| Density | 1.7±0.1 g/cm3 |
| Flash Point | 246.6±25.0 °C |
| Exact Mass | 384.126770 |
| PSA | 195.60000 |
| LogP | 0.34 |
| Vapor Pressure | 0.0±4.7 mmHg at 25°C |
| Refractive Index | 1.614 |
Frequently Asked Questions
What is the CAS number of 6-O-acetylsucrose?
The CAS number of 6-O-acetylsucrose is 63648-81-7.
What are the molecular formula and molecular weight of 6-O-acetylsucrose?
6-O-acetylsucrose has molecular formula C14H24O12 and molecular weight 384.333 g/mol.
What are the upstream and downstream products of 6-O-acetylsucrose?
For 6-O-acetylsucrose, Upstream Products: Ethyl acetate, sucrose, acetic acid; Downstream Products: Sucralose.
Data compiled from public chemical databases such as PubChem and supplier catalogs; supplier offers are provided by suppliers.
Last updated:
How to cite: Jingsj. "6-O-acetylsucrose (CAS 63648-81-7)". Jingsj Chemical Database. https://www.jingsj.com/compound/J-1311962-5 (accessed 2026-11-09).
Data for reference only; verify product details with suppliers before purchase.