2-Amino-6-methyl-5-octylpyrimidin-4-ol
2-氨基-6-甲基-5-辛基嘧啶-4-醇
Also known as: 2-amino-6-methyl-5-octyl-1H-pyrimidin-4-one, 2-amino-6-methyl-5-octyl-3H-pyrimidin-4-one, 4(1H)-Pyrimidinone, 2-amino-6-methyl-5-octyl-, 4-Pyrimidinol, 2-amino-6-methyl-5-octyl-, 5-Octyl-2-amino-6-methyl-4-pyrimidinol
2-Amino-6-methyl-5-octylpyrimidin-4-ol (CAS 4038-57-7) is a compound in the Pharma Intermediates category listed in the Jingsj chemical database. It has the molecular formula C13H23N3O and a molecular weight of 237.34100 g/mol. It is also known as 2-amino-6-methyl-5-octyl-1H-pyrimidin-4-one, 2-amino-6-methyl-5-octyl-3H-pyrimidin-4-one and 4(1H)-Pyrimidinone, 2-amino-6-methyl-5-octyl-. Key properties include a boiling point of 361.8ºC at 760 mmHg, a density of 1.1g/cm3 and a flash point of 172.6ºC. No supplier offers are currently listed; request a quote. Record last updated Aug 21, 2026.
- CAS No.
- 4038-57-7
- Jingsj CID
- J-917367-3
- Molecular Formula
- C13H23N3O
- Chinese Name
- 2-氨基-6-甲基-5-辛基嘧啶-4-醇
- Molecular Weight
- 237.34100 g/mol
- Category
- Pharma Intermediates
- Last updated
- 8/21/2026
No offers for this compound yet.
Request a quotePhysicochemical Properties
| Boiling Point | 361.8ºC at 760 mmHg |
|---|---|
| Density | 1.1g/cm3 |
| Flash Point | 172.6ºC |
Frequently Asked Questions
What is the CAS number of 2-Amino-6-methyl-5-octylpyrimidin-4-ol?
The CAS number of 2-Amino-6-methyl-5-octylpyrimidin-4-ol is 4038-57-7.
What are the molecular formula and molecular weight of 2-Amino-6-methyl-5-octylpyrimidin-4-ol?
2-Amino-6-methyl-5-octylpyrimidin-4-ol has molecular formula C13H23N3O and molecular weight 237.34100 g/mol.
Data compiled from public chemical databases and supplier catalogs; supplier offers are provided by suppliers.
Last updated:
How to cite: Jingsj. "2-Amino-6-methyl-5-octylpyrimidin-4-ol (CAS 4038-57-7)". Jingsj Chemical Database. https://www.jingsj.com/compound/J-917367-3 (accessed 2026-10-23).
Data for reference only; verify specifications, grades and regulatory status with suppliers before purchase.