Indian Bread P.E.
茯苓提取物
Also known as: Indian Bread P.E. USP/EP/BP, Indian Buead Extract, Poria Cocos Extract, Poria Cocos P.E., Poria Cocos(Schw.) Wolfextract, Poria Extract, The extract of poria cocos
Indian Bread P.E. (CAS 65637-98-1) is a compound in the Organic Compounds category listed in the Jingsj chemical database. It is also known as Indian Bread P.E. USP/EP/BP, Indian Buead Extract and Poria Cocos Extract. No supplier offers are currently listed; request a quote. Record last updated Aug 21, 2026.
- CAS No.
- 65637-98-1
- Jingsj CID
- J-899739-5
- Chinese Name
- 茯苓提取物
- Category
- Organic Compounds
- Last updated
- 8/21/2026
No offers for this compound yet.
Request a quoteData compiled from public chemical databases and supplier catalogs; supplier offers are provided by suppliers.
Last updated:
How to cite: Jingsj. "Indian Bread P.E. (CAS 65637-98-1)". Jingsj Chemical Database. https://www.jingsj.com/compound/J-899739-5 (accessed 2026-10-24).
Data for reference only; verify specifications, grades and regulatory status with suppliers before purchase.