3-Methylisoxazole-4-carboxylic acid
3-甲基异恶唑-4-羧酸
Also known as: 3-Methyl-4-isoxazolecarboxylic acid, 3-Methyl-1,2-oxazole-4-carboxylic acid, 4-Isoxazolecarboxylic acid, 3-methyl-, 3-Methylisoxazole-4-carboxylic acid, AKOS PAO-1630, Leflunomide Impurity 6, MFCD01318161
3-Methylisoxazole-4-carboxylic acid (CAS 17153-20-7) is a compound in the Organic Acids category listed in the Jingsj chemical database. It has the molecular formula C5H5NO3 and a molecular weight of 127.098 g/mol. It is also known as 3-Methyl-4-isoxazolecarboxylic acid, 3-Methyl-1,2-oxazole-4-carboxylic acid and 4-Isoxazolecarboxylic acid, 3-methyl-. Key properties include a melting point of 183-190 ºC, a boiling point of 303.6±22.0 °C at 760 mmHg, a density of 1.3±0.1 g/cm3 and a flash point of 137.4±22.3 °C. No supplier offers are currently listed; request a quote. Record last updated Aug 21, 2026.
- CAS No.
- 17153-20-7
- Jingsj CID
- J-8679-0
- Molecular Formula
- C5H5NO3
- Chinese Name
- 3-甲基异恶唑-4-羧酸
- Molecular Weight
- 127.098 g/mol
- Category
- Organic Acids
- Last updated
- 8/21/2026
No offers for this compound yet.
Request a quotePhysicochemical Properties
| Melting Point | 183-190 ºC |
|---|---|
| Boiling Point | 303.6±22.0 °C at 760 mmHg |
| Density | 1.3±0.1 g/cm3 |
| Flash Point | 137.4±22.3 °C |
Frequently Asked Questions
What is the CAS number of 3-Methylisoxazole-4-carboxylic acid?
The CAS number of 3-Methylisoxazole-4-carboxylic acid is 17153-20-7.
What are the molecular formula and molecular weight of 3-Methylisoxazole-4-carboxylic acid?
3-Methylisoxazole-4-carboxylic acid has molecular formula C5H5NO3 and molecular weight 127.098 g/mol.
Data compiled from public chemical databases and supplier catalogs; supplier offers are provided by suppliers.
Last updated:
How to cite: Jingsj. "3-Methylisoxazole-4-carboxylic acid (CAS 17153-20-7)". Jingsj Chemical Database. https://www.jingsj.com/compound/J-8679-0 (accessed 2026-10-22).
Data for reference only; verify specifications, grades and regulatory status with suppliers before purchase.