N-(9-Fluorenylmethoxycarbonyl)-β-phenyl-L-phenylalaninol

N-芴甲氧羰基-β-苯基-L-苯丙氨醇

Also known as: N-(9-Fluorenylmethoxycarbonyl)-β-phenyl-L-phenylalaninol, Fmoc-β-phenyl-L-phenylalaninol, N-[(9H-Fluoren-9-ylmethoxy)carbonyl]-β-phenyl-L-phenylalaninol, Carbamic acid, N-[(1S)-1-(hydroxymethyl)-2,2-diphenylethyl]-, 9H-fluoren-9-ylmethyl ester

N-(9-Fluorenylmethoxycarbonyl)-β-phenyl-L-phenylalaninol (CAS 312624-00-3) is a compound in the Alcohols category listed in the Jingsj chemical database. It has the molecular formula C30H27NO3 and a molecular weight of 449.54000 g/mol. It is also known as Fmoc-β-phenyl-L-phenylalaninol, N-[(9H-Fluoren-9-ylmethoxy)carbonyl]-β-phenyl-L-phenylalaninol and Carbamic acid, N-[(1S)-1-(hydroxymethyl)-2,2-diphenylethyl]-, 9H-fluoren-9-ylmethyl ester. Key property: a melting point of 114-119ºC(lit.). No supplier offers are currently listed; request a quote. Record last updated Aug 21, 2026.

CAS No.: 312624-00-3
Jingsj CID: J-837-8
Molecular Formula: C₃₀H₂₇NO₃
Chinese Name: N-芴甲氧羰基-β-苯基-L-苯丙氨醇
Molecular Weight: 449.54000 g/mol
Category: Alcohols
Last updated: 8/21/2026

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Physicochemical Properties

Melting Point	114-119ºC(lit.)

Frequently Asked Questions

What is the CAS number of N-(9-Fluorenylmethoxycarbonyl)-β-phenyl-L-phenylalaninol?

The CAS number of N-(9-Fluorenylmethoxycarbonyl)-β-phenyl-L-phenylalaninol is 312624-00-3.

What are the molecular formula and molecular weight of N-(9-Fluorenylmethoxycarbonyl)-β-phenyl-L-phenylalaninol?

N-(9-Fluorenylmethoxycarbonyl)-β-phenyl-L-phenylalaninol has molecular formula C30H27NO3 and molecular weight 449.54000 g/mol.

Data compiled from public chemical databases and supplier catalogs; supplier offers are provided by suppliers.

Last updated: 8/21/2026

How to cite: Jingsj. "N-(9-Fluorenylmethoxycarbonyl)-β-phenyl-L-phenylalaninol (CAS 312624-00-3)". Jingsj Chemical Database. https://www.jingsj.com/compound/J-837-8 (accessed 2026-10-23).

Data for reference only; verify specifications, grades and regulatory status with suppliers before purchase.