bitter orange
酸橙提取物
Also known as: BITTER ORANGE, Bitter orange flower, CITRUS AURANTIUM AMARA (BITTER ORANGE) FLOWER EXTRACT, CITRUS AURANTIUM AMARA (BITTER ORANGE) PEEL EXTRACT, EINECS 277-143-2, FEMA 2823, ORANGE FLOWER ABSOLUTE, ORANGE OIL BITTER, Orange sour extract, Orange, sour, ext., Orange,sour,extract
bitter orange (CAS 72968-50-4) is a compound in the Organic Acids category listed in the Jingsj chemical database. It is also known as BITTER ORANGE, Bitter orange flower and CITRUS AURANTIUM AMARA (BITTER ORANGE) FLOWER EXTRACT. Key properties include a melting point of -95.5 deg C, a boiling point of 177 °C, a density of 0.927 g/mL at 25 °C and a flash point of >100℃. No supplier offers are currently listed; request a quote. Record last updated Aug 21, 2026.
- CAS No.
- 72968-50-4
- Jingsj CID
- J-51809-3
- Chinese Name
- 酸橙提取物
- Category
- Organic Acids
- Last updated
- 8/21/2026
No offers for this compound yet.
Request a quotePhysicochemical Properties
| Melting Point | -95.5 deg C |
|---|---|
| Boiling Point | 177 °C |
| Density | 0.927 g/mL at 25 °C |
| Flash Point | >100℃ |
Data compiled from public chemical databases and supplier catalogs; supplier offers are provided by suppliers.
Last updated:
How to cite: Jingsj. "bitter orange (CAS 72968-50-4)". Jingsj Chemical Database. https://www.jingsj.com/compound/J-51809-3 (accessed 2026-10-24).
Data for reference only; verify specifications, grades and regulatory status with suppliers before purchase.