Amylose

直链淀粉

Also known as: Amylose from potato, Amylose chain, AMYLOSE A, AMYLOSE B, BETA-AMYLOSE, ALPHA-AMYLOSE, MFCD00134652

Amylose (CAS 9005-82-7) is a compound in the Organic Compounds category listed in the Jingsj chemical database. It has the molecular formula C18H30O16 and a molecular weight of 504.437 g/mol. It is also known as Amylose from potato, Amylose chain and AMYLOSE A. Key properties include a melting point of 273ºC-275ºC (dec.), a boiling point of 865.2±65.0 °C at 760 mmHg, a density of 1.8±0.1 g/cm3 and a flash point of 477.0±34.3 °C. GHS signal word: Warning. No supplier offers are currently listed; request a quote. Record last updated Aug 21, 2026.

CAS No.
9005-82-7
Jingsj CID
J-47248-5
Molecular Formula
C18H30O16
Chinese Name
直链淀粉
Molecular Weight
504.437 g/mol
Category
Organic Compounds
Last updated
8/21/2026

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Physicochemical Properties

Melting Point273ºC-275ºC (dec.)
Boiling Point865.2±65.0 °C at 760 mmHg
Density1.8±0.1 g/cm3
Flash Point477.0±34.3 °C

GHS Safety & Compliance

IrritantSignal word: Warning

Frequently Asked Questions

What is the CAS number of Amylose?

The CAS number of Amylose is 9005-82-7.

What are the molecular formula and molecular weight of Amylose?

Amylose has molecular formula C18H30O16 and molecular weight 504.437 g/mol.

Is Amylose hazardous?

Amylose has GHS signal word Warning.

Data compiled from public chemical databases and supplier catalogs; supplier offers are provided by suppliers.

Last updated:

How to cite: Jingsj. "Amylose (CAS 9005-82-7)". Jingsj Chemical Database. https://www.jingsj.com/compound/J-47248-5 (accessed 2026-10-23).

Data for reference only; verify specifications, grades and regulatory status with suppliers before purchase.