Agarose

琼脂糖

Also known as: Agarose gel, Agarose, low melting, Agarose, high gel strength, Agarose, medium EEO, Agarose, molecular biology grade, Agarose, ultra, Agarose for electrophoresis, Agarose 6B for chromatography, Agarose ME

Agarose (CAS 9012-36-6) is a compound in the Organic Compounds category listed in the Jingsj chemical database. It has the molecular formula C24H38O19 and a molecular weight of 630.547 g/mol. It is also known as Agarose gel, Agarose, low melting and Agarose, high gel strength. Key properties include a melting point of ≤90 °C (4% in water)(lit.), a boiling point of 993.9±65.0 °C at 760 mmHg, a density of 1.8±0.1 g/cm3 and a flash point of 554.9±34.3 °C. GHS signal word: Warning. No supplier offers are currently listed; request a quote. Record last updated Aug 21, 2026.

CAS No.
9012-36-6
Jingsj CID
J-26536-2
Molecular Formula
C24H38O19
Chinese Name
琼脂糖
Molecular Weight
630.547 g/mol
Category
Organic Compounds
Last updated
8/21/2026

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Physicochemical Properties

Melting Point≤90 °C (4% in water)(lit.)
Boiling Point993.9±65.0 °C at 760 mmHg
Density1.8±0.1 g/cm3
Flash Point554.9±34.3 °C

GHS Safety & Compliance

FlammableSignal word: Warning

Frequently Asked Questions

What is the CAS number of Agarose?

The CAS number of Agarose is 9012-36-6.

What are the molecular formula and molecular weight of Agarose?

Agarose has molecular formula C24H38O19 and molecular weight 630.547 g/mol.

Is Agarose hazardous?

Agarose has GHS signal word Warning.

Data compiled from public chemical databases and supplier catalogs; supplier offers are provided by suppliers.

Last updated:

How to cite: Jingsj. "Agarose (CAS 9012-36-6)". Jingsj Chemical Database. https://www.jingsj.com/compound/J-26536-2 (accessed 2026-10-23).

Data for reference only; verify specifications, grades and regulatory status with suppliers before purchase.