N-(4-Ethoxyphenyl)maleamic acid
N-(4-乙氧苯基)马来酸
Also known as: 2-Butenoic acid, 4-[(4-ethoxyphenyl)amino]-4-oxo-, (2Z)-4-[(4-ethoxyphenyl)amino]-4-oxobut-2-enoic acid, 4-[(4-ethoxyphenyl)amino]-4-oxo-2-butenoic acid, 4-(4-ethoxyanilino)-4-oxobut-2-enoic acid, 4'-ethoxymaleanilic acid, maleinsaeure-mono-p-ethoxy-anilid, maleinsaeure-mono-p-phenetidid, ASISCHEM Z41750, MFCD00020477
N-(4-Ethoxyphenyl)maleamic acid (CAS 108087-84-9) is a compound in the Organic Acids category listed in the Jingsj chemical database. It has the molecular formula C12H13NO4 and a molecular weight of 235.23600 g/mol. It is also known as 2-Butenoic acid, 4-[(4-ethoxyphenyl)amino]-4-oxo-, (2Z)-4-[(4-ethoxyphenyl)amino]-4-oxobut-2-enoic acid and 4-[(4-ethoxyphenyl)amino]-4-oxo-2-butenoic acid. Key properties include a boiling point of 476.7ºC at 760mmHg and a flash point of 242.1ºC. No supplier offers are currently listed; request a quote. Record last updated Aug 21, 2026.
- CAS No.
- 108087-84-9
- Jingsj CID
- J-19886-2
- Molecular Formula
- C12H13NO4
- Chinese Name
- N-(4-乙氧苯基)马来酸
- Molecular Weight
- 235.23600 g/mol
- Category
- Organic Acids
- Last updated
- 8/21/2026
No offers for this compound yet.
Request a quotePhysicochemical Properties
| Boiling Point | 476.7ºC at 760mmHg |
|---|---|
| Flash Point | 242.1ºC |
Frequently Asked Questions
What is the CAS number of N-(4-Ethoxyphenyl)maleamic acid?
The CAS number of N-(4-Ethoxyphenyl)maleamic acid is 108087-84-9.
What are the molecular formula and molecular weight of N-(4-Ethoxyphenyl)maleamic acid?
N-(4-Ethoxyphenyl)maleamic acid has molecular formula C12H13NO4 and molecular weight 235.23600 g/mol.
Data compiled from public chemical databases and supplier catalogs; supplier offers are provided by suppliers.
Last updated:
How to cite: Jingsj. "N-(4-Ethoxyphenyl)maleamic acid (CAS 108087-84-9)". Jingsj Chemical Database. https://www.jingsj.com/compound/J-19886-2 (accessed 2026-10-24).
Data for reference only; verify specifications, grades and regulatory status with suppliers before purchase.