Glutaminase
谷氨酰胺酶
Also known as: Glutaminase from Escherichia coli, Glutaminase from E. coli, L-Glutamine amidohydrolase, EC 3.5.1.2, Glutamine aminohydrolase, l-glutaminase, glutamineaminohydrolase
Glutaminase (CAS 9001-47-2) is a compound in the Organic Bases category listed in the Jingsj chemical database. It has the molecular formula C9H14N4O3 and a molecular weight of 226.232 g/mol. It is also known as Glutaminase from Escherichia coli, Glutaminase from E. coli and L-Glutamine amidohydrolase. Key properties include a boiling point of 656.2±55.0 °C at 760 mmHg, a density of 1.4±0.1 g/cm3 and a flash point of 350.7±31.5 °C. No supplier offers are currently listed; request a quote. Record last updated Aug 21, 2026.
- CAS No.
- 9001-47-2
- Jingsj CID
- J-1987910-5
- Molecular Formula
- C9H14N4O3
- Chinese Name
- 谷氨酰胺酶
- Molecular Weight
- 226.232 g/mol
- Category
- Organic Bases
- Last updated
- 8/21/2026
No offers for this compound yet.
Request a quotePhysicochemical Properties
| Boiling Point | 656.2±55.0 °C at 760 mmHg |
|---|---|
| Density | 1.4±0.1 g/cm3 |
| Flash Point | 350.7±31.5 °C |
Frequently Asked Questions
What is the CAS number of Glutaminase?
The CAS number of Glutaminase is 9001-47-2.
What are the molecular formula and molecular weight of Glutaminase?
Glutaminase has molecular formula C9H14N4O3 and molecular weight 226.232 g/mol.
Data compiled from public chemical databases and supplier catalogs; supplier offers are provided by suppliers.
Last updated:
How to cite: Jingsj. "Glutaminase (CAS 9001-47-2)". Jingsj Chemical Database. https://www.jingsj.com/compound/J-1987910-5 (accessed 2026-10-25).
Data for reference only; verify specifications, grades and regulatory status with suppliers before purchase.