D-Fructose-2-13C

D-果糖-2-13C

Also known as: D-FRUCTOSE (2-13C), D-FRUCTOSE-2-13C 99 ATOM % 13C, D-Fructose (2-13C, 99%), D-[2-13C]FRUCTOSE, D-fructose-2-13c (9CI), D-(2-13C)fructose, D-[2-13C]fructose

D-Fructose-2-13C (CAS 117013-19-1) is a compound in the Organic Compounds category listed in the Jingsj chemical database. It has the molecular formula C513CH12O6 and a molecular weight of 181.14900 g/mol. It is also known as D-FRUCTOSE (2-13C), D-FRUCTOSE-2-13C 99 ATOM % 13C and D-Fructose (2-13C, 99%). Key property: a melting point of 119-122ºC (dec.)(lit.). No supplier offers are currently listed; request a quote. Record last updated Aug 21, 2026.

CAS No.: 117013-19-1
Jingsj CID: J-1664-7
Molecular Formula: C₅₁₃CH₁₂O₆
Chinese Name: D-果糖-2-13C
Molecular Weight: 181.14900 g/mol
Category: Organic Compounds
Last updated: 8/21/2026

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Physicochemical Properties

Melting Point	119-122ºC (dec.)(lit.)

Frequently Asked Questions

What is the CAS number of D-Fructose-2-13C?

The CAS number of D-Fructose-2-13C is 117013-19-1.

What are the molecular formula and molecular weight of D-Fructose-2-13C?

D-Fructose-2-13C has molecular formula C513CH12O6 and molecular weight 181.14900 g/mol.

Data compiled from public chemical databases and supplier catalogs; supplier offers are provided by suppliers.

Last updated: 8/21/2026

How to cite: Jingsj. "D-Fructose-2-13C (CAS 117013-19-1)". Jingsj Chemical Database. https://www.jingsj.com/compound/J-1664-7 (accessed 2026-10-23).

Data for reference only; verify specifications, grades and regulatory status with suppliers before purchase.