Agarose, low gelling temperature
低熔点琼脂糖
Also known as: 2-Hydroxyethyl agarose, Low gelling temperature agarose, Low melting point agarose, Agarose, low melting point, Agarose 1, Agarose 10, Agarose 15, EINECS 232-731-8, LOW EEO AGAROSE, LOW ELECTROENDOSMOSIS AGAROSE, LOW-MELTING-POINT, MULTI-PURPOSE AGAROSE, TOPVISION(TM) LE GQ AGAROSE
Agarose, low gelling temperature (CAS 39346-81-1) is a compound in the Organic Compounds category listed in the Jingsj chemical database. It has the molecular formula C24H38O19 and a molecular weight of 630.549 g/mol. It is also known as 2-Hydroxyethyl agarose, Low gelling temperature agarose and Low melting point agarose. Key properties include a melting point of ≤90 °C (4% in water)(lit.), a density of 1.00 g/mL at 20 °C and a flash point of 38 °C. No supplier offers are currently listed; request a quote. Record last updated Aug 21, 2026.
- CAS No.
- 39346-81-1
- Jingsj CID
- J-1530305-7
- Molecular Formula
- C24H38O19
- Chinese Name
- 低熔点琼脂糖
- Molecular Weight
- 630.549 g/mol
- Category
- Organic Compounds
- Last updated
- 8/21/2026
No offers for this compound yet.
Request a quotePhysicochemical Properties
| Melting Point | ≤90 °C (4% in water)(lit.) |
|---|---|
| Density | 1.00 g/mL at 20 °C |
| Flash Point | 38 °C |
Frequently Asked Questions
What is the CAS number of Agarose, low gelling temperature?
The CAS number of Agarose, low gelling temperature is 39346-81-1.
What are the molecular formula and molecular weight of Agarose, low gelling temperature?
Agarose, low gelling temperature has molecular formula C24H38O19 and molecular weight 630.549 g/mol.
Data compiled from public chemical databases and supplier catalogs; supplier offers are provided by suppliers.
Last updated:
How to cite: Jingsj. "Agarose, low gelling temperature (CAS 39346-81-1)". Jingsj Chemical Database. https://www.jingsj.com/compound/J-1530305-7 (accessed 2026-10-25).
Data for reference only; verify specifications, grades and regulatory status with suppliers before purchase.