2-(4-bromophenyl)-1-(4-methylpiperazin-1-yl)ethanone

2-(4-溴苯基)-1-(4-甲基哌嗪-1-基)乙酮

Also known as: 2-(4-Bromophenyl)-1-(4-methyl-1-piperazinyl)ethanone, 2-(4-Bromophenyl)-1-(4-methylpiperazin-1-yl)ethan-1-one, Ethanone, 2-(4-bromophenyl)-1-(4-methyl-1-piperazinyl)-, 1-Bromo-4-(4-methylpiperazinocarbonylmethyl)benzene

2-(4-bromophenyl)-1-(4-methylpiperazin-1-yl)ethanone (CAS 349430-56-4) is a compound in the Ketones category listed in the Jingsj chemical database. It has the molecular formula C13H17BrN2O and a molecular weight of 297.191 g/mol. It is also known as 2-(4-Bromophenyl)-1-(4-methyl-1-piperazinyl)ethanone, 2-(4-Bromophenyl)-1-(4-methylpiperazin-1-yl)ethan-1-one and Ethanone, 2-(4-bromophenyl)-1-(4-methyl-1-piperazinyl)-. Key properties include a boiling point of 422.8±45.0 °C at 760 mmHg, a density of 1.4±0.1 g/cm3 and a flash point of 209.5±28.7 °C. No supplier offers are currently listed; request a quote. Record last updated Aug 21, 2026.

CAS No.
349430-56-4
Jingsj CID
J-1514494-8
Molecular Formula
C13H17BrN2O
Chinese Name
2-(4-溴苯基)-1-(4-甲基哌嗪-1-基)乙酮
Molecular Weight
297.191 g/mol
Category
Ketones
Last updated
8/21/2026

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Physicochemical Properties

Boiling Point422.8±45.0 °C at 760 mmHg
Density1.4±0.1 g/cm3
Flash Point209.5±28.7 °C

Frequently Asked Questions

What is the CAS number of 2-(4-bromophenyl)-1-(4-methylpiperazin-1-yl)ethanone?

The CAS number of 2-(4-bromophenyl)-1-(4-methylpiperazin-1-yl)ethanone is 349430-56-4.

What are the molecular formula and molecular weight of 2-(4-bromophenyl)-1-(4-methylpiperazin-1-yl)ethanone?

2-(4-bromophenyl)-1-(4-methylpiperazin-1-yl)ethanone has molecular formula C13H17BrN2O and molecular weight 297.191 g/mol.

Data compiled from public chemical databases and supplier catalogs; supplier offers are provided by suppliers.

Last updated:

How to cite: Jingsj. "2-(4-bromophenyl)-1-(4-methylpiperazin-1-yl)ethanone (CAS 349430-56-4)". Jingsj Chemical Database. https://www.jingsj.com/compound/J-1514494-8 (accessed 2026-10-25).

Data for reference only; verify specifications, grades and regulatory status with suppliers before purchase.