Syringin pentaacetate
五乙酸紫丁香甙酯
Also known as: Syringin pentaacetate, β-D-Glucopyranoside, 4-[(1E)-3-(acetyloxy)-1-propen-1-yl]-2,6-dimethoxyphenyl, 2,3,4,6-tetraacetate, (2E)-3-{3,5-Dimethoxy-4-[(2,3,4,6-tetra-O-acetyl-β-D-glucopyranosyl)oxy]phenyl}-2-propen-1-yl acetate, syringin penta-acetate
Syringin pentaacetate (CAS 92233-55-1) is a compound in the Organic Acids category listed in the Jingsj chemical database. It has the molecular formula C27H34O14 and a molecular weight of 582.550 g/mol. It is also known as β-D-Glucopyranoside, 4-[(1E)-3-(acetyloxy)-1-propen-1-yl]-2,6-dimethoxyphenyl, 2,3,4,6-tetraacetate, (2E)-3-{3,5-Dimethoxy-4-[(2,3,4,6-tetra-O-acetyl-β-D-glucopyranosyl)oxy]phenyl}-2-propen-1-yl acetate and syringin penta-acetate. Key properties include a boiling point of 646.0±55.0 °C at 760 mmHg, a density of 1.3±0.1 g/cm3 and a flash point of 270.0±31.5 °C. No supplier offers are currently listed; request a quote. Record last updated Aug 21, 2026.
- CAS No.
- 92233-55-1
- Jingsj CID
- J-1513852-5
- Molecular Formula
- C27H34O14
- Chinese Name
- 五乙酸紫丁香甙酯
- Molecular Weight
- 582.550 g/mol
- Category
- Organic Acids
- Last updated
- 8/21/2026
No offers for this compound yet.
Request a quotePhysicochemical Properties
| Boiling Point | 646.0±55.0 °C at 760 mmHg |
|---|---|
| Density | 1.3±0.1 g/cm3 |
| Flash Point | 270.0±31.5 °C |
Frequently Asked Questions
What is the CAS number of Syringin pentaacetate?
The CAS number of Syringin pentaacetate is 92233-55-1.
What are the molecular formula and molecular weight of Syringin pentaacetate?
Syringin pentaacetate has molecular formula C27H34O14 and molecular weight 582.550 g/mol.
Data compiled from public chemical databases and supplier catalogs; supplier offers are provided by suppliers.
Last updated:
How to cite: Jingsj. "Syringin pentaacetate (CAS 92233-55-1)". Jingsj Chemical Database. https://www.jingsj.com/compound/J-1513852-5 (accessed 2026-10-25).
Data for reference only; verify specifications, grades and regulatory status with suppliers before purchase.