Shanzhiside

山栀苷

Also known as: Shanziside, (1S,4aS,5R,7S,7aS)-1-(β-D-Glucopyranosyloxy)-5,7-dihydroxy-7-methyl-1,4a,5,6,7,7a-hexahydrocyclopenta[c]pyran-4-carboxylic acid, 1α-(β-D-Glucopyranosyloxy)-1,4aα,5,6,7,7aα-hexahydro-5α,7α-dihydroxy-7-methylcyclopenta[c]pyran-4-carboxylic acid, Cyclopenta[c]pyran-4-carboxylic acid, 1-(β-D-glucopyranosyloxy)-1,4a,5,6,7,7a-hexahydro-5,7-dihydroxy-7-methyl-, (1S,4aS,5R,7S,7aS)-

Shanzhiside (CAS 29836-27-9) is a compound in the Organic Compounds category listed in the Jingsj chemical database. It has the molecular formula C16H24O11 and a molecular weight of 392.355 g/mol. It is also known as Shanziside, (1S,4aS,5R,7S,7aS)-1-(β-D-Glucopyranosyloxy)-5,7-dihydroxy-7-methyl-1,4a,5,6,7,7a-hexahydrocyclopenta[c]pyran-4-carboxylic acid and 1α-(β-D-Glucopyranosyloxy)-1,4aα,5,6,7,7aα-hexahydro-5α,7α-dihydroxy-7-methylcyclopenta[c]pyran-4-carboxylic acid. Key properties include a boiling point of 692.3±55.0 °C at 760 mmHg, a density of 1.7±0.1 g/cm3 and a flash point of 251.6±25.0 °C. No supplier offers are currently listed; request a quote. Record last updated Aug 21, 2026.

CAS No.
29836-27-9
Jingsj CID
J-1507382-6
Molecular Formula
C16H24O11
Chinese Name
山栀苷
Molecular Weight
392.355 g/mol
Category
Organic Compounds
Last updated
8/21/2026

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Physicochemical Properties

Boiling Point692.3±55.0 °C at 760 mmHg
Density1.7±0.1 g/cm3
Flash Point251.6±25.0 °C

Frequently Asked Questions

What is the CAS number of Shanzhiside?

The CAS number of Shanzhiside is 29836-27-9.

What are the molecular formula and molecular weight of Shanzhiside?

Shanzhiside has molecular formula C16H24O11 and molecular weight 392.355 g/mol.

Data compiled from public chemical databases and supplier catalogs; supplier offers are provided by suppliers.

Last updated:

How to cite: Jingsj. "Shanzhiside (CAS 29836-27-9)". Jingsj Chemical Database. https://www.jingsj.com/compound/J-1507382-6 (accessed 2026-10-25).

Data for reference only; verify specifications, grades and regulatory status with suppliers before purchase.