N-Methyl-1H-pyrazolo[3,4-d]pyrimidin-4-amine

N-甲基-1H-吡唑并[3,4-d]嘧啶-4-胺

Also known as: 1H-Pyrazolo[3,4-d]pyrimidin-4-amine, N-methyl-, 1H-Pyrazolo[3,4-d]pyrimidin-4-amine, N-methyl- (9CI), Methyl-(1H-pyrazolo[3,4-d]pyrimidin-4-yl)-amine, N-Methyl-5H-pyrazolo[3,4-d]pyrimidin-4-amine, methyl-(1(2)H-pyrazolo[3,4-d]pyrimidin-4-yl)-amine

N-Methyl-1H-pyrazolo[3,4-d]pyrimidin-4-amine (CAS 6284-74-8) is a compound in the Pharma Intermediates category listed in the Jingsj chemical database. It has the molecular formula C6H7N5 and a molecular weight of 149.15300 g/mol. It is also known as 1H-Pyrazolo[3,4-d]pyrimidin-4-amine, N-methyl-, 1H-Pyrazolo[3,4-d]pyrimidin-4-amine, N-methyl- (9CI) and Methyl-(1H-pyrazolo[3,4-d]pyrimidin-4-yl)-amine. Key properties include a boiling point of 396.5ºC at 760 mmHg, a density of 1.476g/cm3 and a flash point of 193.6ºC. No supplier offers are currently listed; request a quote. Record last updated Aug 21, 2026.

CAS No.
6284-74-8
Jingsj CID
J-1491335-6
Molecular Formula
C6H7N5
Chinese Name
N-甲基-1H-吡唑并[3,4-d]嘧啶-4-胺
Molecular Weight
149.15300 g/mol
Category
Pharma Intermediates
Last updated
8/21/2026

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Physicochemical Properties

Boiling Point396.5ºC at 760 mmHg
Density1.476g/cm3
Flash Point193.6ºC

Frequently Asked Questions

What is the CAS number of N-Methyl-1H-pyrazolo[3,4-d]pyrimidin-4-amine?

The CAS number of N-Methyl-1H-pyrazolo[3,4-d]pyrimidin-4-amine is 6284-74-8.

What are the molecular formula and molecular weight of N-Methyl-1H-pyrazolo[3,4-d]pyrimidin-4-amine?

N-Methyl-1H-pyrazolo[3,4-d]pyrimidin-4-amine has molecular formula C6H7N5 and molecular weight 149.15300 g/mol.

Data compiled from public chemical databases and supplier catalogs; supplier offers are provided by suppliers.

Last updated:

How to cite: Jingsj. "N-Methyl-1H-pyrazolo[3,4-d]pyrimidin-4-amine (CAS 6284-74-8)". Jingsj Chemical Database. https://www.jingsj.com/compound/J-1491335-6 (accessed 2026-10-25).

Data for reference only; verify specifications, grades and regulatory status with suppliers before purchase.