5-Fluoro-2-(methylsulfonyl)benzoic acid
5-氟-2-(甲基磺酰基)苯甲酸
Also known as: 2-Carboxy-4-fluorophenyl methyl sulphone, 5-Fluoro-2-(methylsulphonyl)benzoic acid, 5-fluoro-2-methylsulfonylbenzoic acid, Benzoic acid, 5-fluoro-2-(methylsulfonyl)-, MFCD04037937
5-Fluoro-2-(methylsulfonyl)benzoic acid (CAS 773873-55-5) is a compound in the Organic Acids category listed in the Jingsj chemical database. It has the molecular formula C8H7FO4S and a molecular weight of 218.20200 g/mol. It is also known as 2-Carboxy-4-fluorophenyl methyl sulphone, 5-Fluoro-2-(methylsulphonyl)benzoic acid and 5-fluoro-2-methylsulfonylbenzoic acid. Key properties include a melting point of 147-149ºC, a boiling point of 425.4ºC at 760 mmHg, a density of 1.474g/cm3 and a flash point of 211ºC. No supplier offers are currently listed; request a quote. Record last updated Aug 21, 2026.
- CAS No.
- 773873-55-5
- Jingsj CID
- J-1453796-5
- Molecular Formula
- C8H7FO4S
- Chinese Name
- 5-氟-2-(甲基磺酰基)苯甲酸
- Molecular Weight
- 218.20200 g/mol
- Category
- Organic Acids
- Last updated
- 8/21/2026
No offers for this compound yet.
Request a quotePhysicochemical Properties
| Melting Point | 147-149ºC |
|---|---|
| Boiling Point | 425.4ºC at 760 mmHg |
| Density | 1.474g/cm3 |
| Flash Point | 211ºC |
Frequently Asked Questions
What is the CAS number of 5-Fluoro-2-(methylsulfonyl)benzoic acid?
The CAS number of 5-Fluoro-2-(methylsulfonyl)benzoic acid is 773873-55-5.
What are the molecular formula and molecular weight of 5-Fluoro-2-(methylsulfonyl)benzoic acid?
5-Fluoro-2-(methylsulfonyl)benzoic acid has molecular formula C8H7FO4S and molecular weight 218.20200 g/mol.
Data compiled from public chemical databases and supplier catalogs; supplier offers are provided by suppliers.
Last updated:
How to cite: Jingsj. "5-Fluoro-2-(methylsulfonyl)benzoic acid (CAS 773873-55-5)". Jingsj Chemical Database. https://www.jingsj.com/compound/J-1453796-5 (accessed 2026-10-24).
Data for reference only; verify specifications, grades and regulatory status with suppliers before purchase.