(4-Methoxybenzyl)hydrazine hydrochloride

(4-甲氧苯基)肼盐酸盐

Also known as: 1-(4-methoxybenzyl)hydrazine hydrochloride, 1-[(4-methoxyphenyl)methyl]hydrazine hydrochloride, (4-methoxyphenyl)methylhydrazine hydrochloride, p-Methoxybenzylhydrazine monohydrochloride, 4-Methoxybenzylhydrazine hydrochloride

(4-Methoxybenzyl)hydrazine hydrochloride (CAS 2011-48-5) is a compound in the Organic Acids category listed in the Jingsj chemical database. It has the molecular formula C8H13ClN2O and a molecular weight of 188.655 g/mol. It is also known as 1-(4-methoxybenzyl)hydrazine hydrochloride, 1-[(4-methoxyphenyl)methyl]hydrazine hydrochloride and (4-methoxyphenyl)methylhydrazine hydrochloride. Key properties include a melting point of 194-195℃ (decomposition), a boiling point of 311.9ºC at 760mmHg and a flash point of 142.5ºC. No supplier offers are currently listed; request a quote. Record last updated Aug 21, 2026.

CAS No.
2011-48-5
Jingsj CID
J-1422100-0
Molecular Formula
C8H13ClN2O
Chinese Name
(4-甲氧苯基)肼盐酸盐
Molecular Weight
188.655 g/mol
Category
Organic Acids
Last updated
8/21/2026

No offers for this compound yet.

Request a quote

Physicochemical Properties

Melting Point194-195℃ (decomposition)
Boiling Point311.9ºC at 760mmHg
Flash Point142.5ºC

Frequently Asked Questions

What is the CAS number of (4-Methoxybenzyl)hydrazine hydrochloride?

The CAS number of (4-Methoxybenzyl)hydrazine hydrochloride is 2011-48-5.

What are the molecular formula and molecular weight of (4-Methoxybenzyl)hydrazine hydrochloride?

(4-Methoxybenzyl)hydrazine hydrochloride has molecular formula C8H13ClN2O and molecular weight 188.655 g/mol.

Data compiled from public chemical databases and supplier catalogs; supplier offers are provided by suppliers.

Last updated:

How to cite: Jingsj. "(4-Methoxybenzyl)hydrazine hydrochloride (CAS 2011-48-5)". Jingsj Chemical Database. https://www.jingsj.com/compound/J-1422100-0 (accessed 2026-10-25).

Data for reference only; verify specifications, grades and regulatory status with suppliers before purchase.