candoxatrilat
坎沙曲拉
Also known as: 4-((2-Carboxy-3-(2-methoxyethoxy)propyl)-1-cyclopentanecarbonylamino)-1-cyclohexanecarboxylic acid, 4-[[1-[2-carboxy-3-(2-methoxyethoxy)propyl]cyclopentanecarbonyl]amino]cyclohexane-1-carboxylic acid, CGS 23880A, Cyclohexanecarboxylic acid, 4-(((1-(2-carboxy-3-(2-methoxyethoxy)propyl)cyclopentyl)carbonyl)amino)-, cis-(±)-, UK 69,578, UK-69578
candoxatrilat (CAS 123898-42-0) is a compound in the Organic Compounds category listed in the Jingsj chemical database. It has the molecular formula C20H33NO7 and a molecular weight of 399.47900 g/mol. It is also known as 4-((2-Carboxy-3-(2-methoxyethoxy)propyl)-1-cyclopentanecarbonylamino)-1-cyclohexanecarboxylic acid, 4-[[1-[2-carboxy-3-(2-methoxyethoxy)propyl]cyclopentanecarbonyl]amino]cyclohexane-1-carboxylic acid and CGS 23880A. Key properties include a boiling point of 642.1ºC at 760mmHg, a density of 1.22g/cm3 and a flash point of 342.1ºC. No supplier offers are currently listed; request a quote. Record last updated Aug 21, 2026.
- CAS No.
- 123898-42-0
- Jingsj CID
- J-1347854-2
- Molecular Formula
- C20H33NO7
- Chinese Name
- 坎沙曲拉
- Molecular Weight
- 399.47900 g/mol
- Category
- Organic Compounds
- Last updated
- 8/21/2026
No offers for this compound yet.
Request a quotePhysicochemical Properties
| Boiling Point | 642.1ºC at 760mmHg |
|---|---|
| Density | 1.22g/cm3 |
| Flash Point | 342.1ºC |
Frequently Asked Questions
What is the CAS number of candoxatrilat?
The CAS number of candoxatrilat is 123898-42-0.
What are the molecular formula and molecular weight of candoxatrilat?
candoxatrilat has molecular formula C20H33NO7 and molecular weight 399.47900 g/mol.
Data compiled from public chemical databases and supplier catalogs; supplier offers are provided by suppliers.
Last updated:
How to cite: Jingsj. "candoxatrilat (CAS 123898-42-0)". Jingsj Chemical Database. https://www.jingsj.com/compound/J-1347854-2 (accessed 2026-10-24).
Data for reference only; verify specifications, grades and regulatory status with suppliers before purchase.