[6-(Piperidin-1-yl)pyridin-3-yl]methanol
6-哌啶-1-基-3-(羟甲基)吡啶
Also known as: (6-piperidin-1-ylpyridin-3-yl)methanol, 6-Piperidin-1-yl-3-(hydroxymethyl)pyridine, (Piperidino-3-pyridinyl)methanol, 5-(Hydroxymethyl)-2-(piperidin-1-yl)pyridine
[6-(Piperidin-1-yl)pyridin-3-yl]methanol (CAS 690631-99-3) is a compound in the Pharma Intermediates category listed in the Jingsj chemical database. It has the molecular formula C11H16N2O and a molecular weight of 192.25800 g/mol. It is also known as (6-piperidin-1-ylpyridin-3-yl)methanol, 6-Piperidin-1-yl-3-(hydroxymethyl)pyridine and (Piperidino-3-pyridinyl)methanol. Key properties include a melting point of 70ºC, a boiling point of 388.4ºC at 760 mmHg, a density of 1.139g/cm3 and a flash point of 188.7ºC. No supplier offers are currently listed; request a quote. Record last updated Aug 21, 2026.
- CAS No.
- 690631-99-3
- Jingsj CID
- J-1344507-4
- Molecular Formula
- C11H16N2O
- Chinese Name
- 6-哌啶-1-基-3-(羟甲基)吡啶
- Molecular Weight
- 192.25800 g/mol
- Category
- Pharma Intermediates
- Last updated
- 8/21/2026
No offers for this compound yet.
Request a quotePhysicochemical Properties
| Melting Point | 70ºC |
|---|---|
| Boiling Point | 388.4ºC at 760 mmHg |
| Density | 1.139g/cm3 |
| Flash Point | 188.7ºC |
Frequently Asked Questions
What is the CAS number of [6-(Piperidin-1-yl)pyridin-3-yl]methanol?
The CAS number of [6-(Piperidin-1-yl)pyridin-3-yl]methanol is 690631-99-3.
What are the molecular formula and molecular weight of [6-(Piperidin-1-yl)pyridin-3-yl]methanol?
[6-(Piperidin-1-yl)pyridin-3-yl]methanol has molecular formula C11H16N2O and molecular weight 192.25800 g/mol.
Data compiled from public chemical databases and supplier catalogs; supplier offers are provided by suppliers.
Last updated:
How to cite: Jingsj. "[6-(Piperidin-1-yl)pyridin-3-yl]methanol (CAS 690631-99-3)". Jingsj Chemical Database. https://www.jingsj.com/compound/J-1344507-4 (accessed 2026-10-25).
Data for reference only; verify specifications, grades and regulatory status with suppliers before purchase.