1-tert-butylazetidine-2-carboxylic acid

1-叔丁基-2-氮杂环丁烷羧酸

Also known as: 1-tert-butyl-2-azetidinecarboxylic acid, 1-(tert-butyl)azetidine-2-carboxylic acid, 2-azetidinecarboxylic acid, 1-(1,1-dimethylethyl)-, 1-tert-butyl-azetidin-2-carbonsaeure, N-tert-butylazetidine-2-carboxylic acid, OR7046, NSC 167182, AKOS MSC-0116, 1-(tert-Butyl)azetane-2-carboxylic acid, 1-(tert-Butyl)-2-carboxyazetidine

1-tert-butylazetidine-2-carboxylic acid (CAS 18085-38-6) is a compound in the Organic Acids category listed in the Jingsj chemical database. It has the molecular formula C8H15NO2 and a molecular weight of 157.21000 g/mol. It is also known as 1-tert-butyl-2-azetidinecarboxylic acid, 1-(tert-butyl)azetidine-2-carboxylic acid and 2-azetidinecarboxylic acid, 1-(1,1-dimethylethyl)-. Key properties include a boiling point of 240.8ºC at 760mmHg, a density of 1.118g/cm3 and a flash point of 99.5ºC. No supplier offers are currently listed; request a quote. Record last updated Aug 21, 2026.

CAS No.
18085-38-6
Jingsj CID
J-1342048-2
Molecular Formula
C8H15NO2
Chinese Name
1-叔丁基-2-氮杂环丁烷羧酸
Molecular Weight
157.21000 g/mol
Category
Organic Acids
Last updated
8/21/2026

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Physicochemical Properties

Boiling Point240.8ºC at 760mmHg
Density1.118g/cm3
Flash Point99.5ºC

Frequently Asked Questions

What is the CAS number of 1-tert-butylazetidine-2-carboxylic acid?

The CAS number of 1-tert-butylazetidine-2-carboxylic acid is 18085-38-6.

What are the molecular formula and molecular weight of 1-tert-butylazetidine-2-carboxylic acid?

1-tert-butylazetidine-2-carboxylic acid has molecular formula C8H15NO2 and molecular weight 157.21000 g/mol.

Data compiled from public chemical databases and supplier catalogs; supplier offers are provided by suppliers.

Last updated:

How to cite: Jingsj. "1-tert-butylazetidine-2-carboxylic acid (CAS 18085-38-6)". Jingsj Chemical Database. https://www.jingsj.com/compound/J-1342048-2 (accessed 2026-10-24).

Data for reference only; verify specifications, grades and regulatory status with suppliers before purchase.