Coffee tincture
咖啡酊
Also known as: Coffee, Coffea arabica, ext., Coffea arabica extract, COFFEA ARABICA (COFFEE) EXTRACT, COFFEA ARABICA (COFFEE) SEED EXTRACT, COFFEE EXTRACT NATURAL, COFFEE EXTRACT NATURAL & SYNTHETIC, COFFEEPOWDER, COFFEE EKISU, EINECS 283-481-1
Coffee tincture (CAS 84650-00-0) is a compound in the Organic Compounds category listed in the Jingsj chemical database. It has the molecular formula C25H28N6O7 and a molecular weight of 524.534 g/mol. It is also known as Coffee, Coffea arabica, ext., Coffea arabica extract and COFFEA ARABICA (COFFEE) EXTRACT. Key property: a flash point of 34℃. GHS signal word: Warning. No supplier offers are currently listed; request a quote. Record last updated Aug 21, 2026.
- CAS No.
- 84650-00-0
- Jingsj CID
- J-1311042-2
- Molecular Formula
- C25H28N6O7
- Chinese Name
- 咖啡酊
- Molecular Weight
- 524.534 g/mol
- Category
- Organic Compounds
- Last updated
- 8/21/2026
No offers for this compound yet.
Request a quotePhysicochemical Properties
| Flash Point | 34℃ |
|---|
GHS Safety & Compliance
Frequently Asked Questions
What is the CAS number of Coffee tincture?
The CAS number of Coffee tincture is 84650-00-0.
What are the molecular formula and molecular weight of Coffee tincture?
Coffee tincture has molecular formula C25H28N6O7 and molecular weight 524.534 g/mol.
Is Coffee tincture hazardous?
Coffee tincture has GHS signal word Warning.
Data compiled from public chemical databases and supplier catalogs; supplier offers are provided by suppliers.
Last updated:
How to cite: Jingsj. "Coffee tincture (CAS 84650-00-0)". Jingsj Chemical Database. https://www.jingsj.com/compound/J-1311042-2 (accessed 2026-10-25).
Data for reference only; verify specifications, grades and regulatory status with suppliers before purchase.