tert-Butyl (6-(acridine-9-carboxamido)hexyl)carbamate
(6-[(吖啶-9-羰基)-氨基]-己基)-氨基甲酸叔丁酯
Also known as: (6-[(Acridine-9-carbonyl)-amino]-hexyl)-carbamic acid tert-butyl ester, Carbamic acid, [6-[(9-acridinylcarbonyl)amino]hexyl]-, 1,1-dimethylethyl ester, tert-butyl N-[6-(acridine-9-carbonylamino)hexyl]carbamate, tert-Butyl 6-(acridine-9-carboxamido)hexylcarbamate
tert-Butyl (6-(acridine-9-carboxamido)hexyl)carbamate (CAS 259222-02-1) is a compound in the Organic Acids category listed in the Jingsj chemical database. It has the molecular formula C25H31N3O3 and a molecular weight of 421.53200 g/mol. It is also known as (6-[(Acridine-9-carbonyl)-amino]-hexyl)-carbamic acid tert-butyl ester, Carbamic acid, [6-[(9-acridinylcarbonyl)amino]hexyl]-, 1,1-dimethylethyl ester and tert-butyl N-[6-(acridine-9-carbonylamino)hexyl]carbamate. No supplier offers are currently listed; request a quote. Record last updated Aug 21, 2026.
- CAS No.
- 259222-02-1
- Jingsj CID
- J-1152535-2
- Molecular Formula
- C25H31N3O3
- Chinese Name
- (6-[(吖啶-9-羰基)-氨基]-己基)-氨基甲酸叔丁酯
- Molecular Weight
- 421.53200 g/mol
- Category
- Organic Acids
- Last updated
- 8/21/2026
No offers for this compound yet.
Request a quoteFrequently Asked Questions
What is the CAS number of tert-Butyl (6-(acridine-9-carboxamido)hexyl)carbamate?
The CAS number of tert-Butyl (6-(acridine-9-carboxamido)hexyl)carbamate is 259222-02-1.
What are the molecular formula and molecular weight of tert-Butyl (6-(acridine-9-carboxamido)hexyl)carbamate?
tert-Butyl (6-(acridine-9-carboxamido)hexyl)carbamate has molecular formula C25H31N3O3 and molecular weight 421.53200 g/mol.
Data compiled from public chemical databases and supplier catalogs; supplier offers are provided by suppliers.
Last updated:
How to cite: Jingsj. "tert-Butyl (6-(acridine-9-carboxamido)hexyl)carbamate (CAS 259222-02-1)". Jingsj Chemical Database. https://www.jingsj.com/compound/J-1152535-2 (accessed 2026-10-22).
Data for reference only; verify specifications, grades and regulatory status with suppliers before purchase.